Fudge (South African)


1 medium tin condensed milk

1 teaspoon syrup or honey

1 Tablespoon butter

4 Tablespoons water

1.5 cups sugar

vanilla essence


  1. Boil syrup, butter, and water over low heat.
  2. Add condensed milk, sugar, and vanilla essence.
  3. Simmer on low flame till ready (soft-ball stage).

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