Mom’s Easy Barbecue Chickpea Casserole

4 cups cooked or canned chickpeas

3-4 Tblsp maple syrup or honey

1 teasp prepared mustard

3/4 large can crushed tomatoes

1 medium onion – chopped

Freshly ground black pepper

1/2 teasp cayenne pepper

 

Mix all ingredients well, and pile into oiled casserole dish. Cover and bake about 1 hour in mod-hot oven, uncovering […]

Hummus

Ingredients:

1 can chickpeas (sae juice)

3/4 cup raw tehina

2 small cloves garlic

juic of about 2 lemons

salt and pepper to taste

Method: Grind chickpeas and garlic in food processor. Add juice of chickpeas very slowly, 1 Tablespoon at a time, till desired consistency has been reached. Add tehina, lemon juice, and salt […]

Mom's Easy Barbecue Chickpea Casserole

Ingredients:

4 cups cooked or canned chickpeas

3/4 large can crushed tomatoes

3-4 Tablespoons maple syrup or honey

1 medium onion – chopped

1 teaspoon prepared mustard

1/2 teaspoon cayenne pepper

Freshly ground black pepper

Method: Mix all ingredients well, and pile onto oiled casserole dish. Cover and bake 1 hour in mod-hot oven, uncovering […]

Hawaiian Tsunami Thai Curry

Hawaiian Thai Curry

This is Nivi’s recipe.

You’ll need a large oven-safe dish, since this is oven-simmered. It should be fairly deep. The amount of ingredients you’ll need depends on the size of your container.

Ingredients:

Potatoes Carrots Cauliflower Broccoli Garlic cloves (lots) Onions Coconut Milk Thai curry paste Whatever spices you like

Optional:

Nivi adds chicken […]