Posted by lynda at 07:31:20 on July 31st, 2014 | Category: Complete Meals, Light Meals, Vegetarian | Tags: bake, baked, chickpeas, complete meal, easy, Mom, Vegetables, Vegetarian 4 cups cooked or canned chickpeas
3-4 Tblsp maple syrup or honey
1 teasp prepared mustard
3/4 large can crushed tomatoes
1 medium onion – chopped
Freshly ground black pepper
1/2 teasp cayenne pepper
Mix all ingredients well, and pile into oiled casserole dish. Cover and bake about 1 hour in mod-hot oven, uncovering […]
Posted by lynda at 09:02:08 on March 17th, 2010 | Category: Poultry | Tags: chicken breast, easy, Gravy Ingredients:
1 chicken breast – cut in pieces
1 Tablespoon butter
2/3 cup water
1/2 teaspoon (or less) chili powder
1/4 teaspoon garlic powder
1 Tablespoon flour
1/4 cup chopped onions
salt to taste
Method: Melt butter, add chili, garlic, and salt, and bring to boil. Add flour, and mix till smooth. Place chicken in […]
Posted by lynda at 08:59:44 on March 17th, 2010 | Category: Poultry | Tags: chicken, easy, pineapple Ingredients:
Chicken portions
1 Tablespoon chicken soup powder
1 tin pineapple pieces
2 Tablespoons tomato puree
Method: Place chicken pices in oven-proof dish, and cover with pineapple pieces. Mix muice with puree and soup powder, and pour over chicken. Bake, uncovered, at 180 for 30 minutes. Uncover, and continue baking further 30 mintues, till brown. […]
Posted by lynda at 08:25:00 on March 17th, 2010 | Category: Poultry | Tags: cheese, chicken, easy, microwave, quick Ingredients:
2 schnitzels
1/3 cup seasoned breadcrumbs
2 slices Mozarella cheese
1 Tablespoon parmesan
1 cup spaghetti sauce
Method: Coat chicken with breadcrumbs and parmesan. Place in glass micro-waveable dish, and cover. Microwave on HIGH for 7 minutes. Remove from oven, pour over spaghetti sauce, and top with mozarella. Microwave another 3-4 minutes.
Posted by lynda at 04:12:50 on March 13th, 2010 | Category: Cakes | Tags: chocolate, easy Ingredients:
4 eggs
1 container sour cream / yoghurt (200 ml)
1 cup Self Raising flour
1 cup drinking chocolate (Shokolit)
1 cup oil
1 cup sugar
Topping:
120 gr chocolate
1/2 container sweet cream (1 container = 250 ml)
Warm cream to almost boiling point. Pour over chocolate and beat until chocolate […]
Posted by lynda at 13:20:53 on March 12th, 2010 | Category: Cookies | Tags: easy, melt-in-the-mouth Ingredients:
400 grams butter
4 cups plain white flour
1 cup icing sugar – and a little extra for sprinkling on top of baked cookies
Method:
Mix butter, flour and icing sugar into dough.
Spread in oblong baking tray.
Cut squares, and poke each square with a fork, going right down through dough to baking […]
Posted by lynda at 13:03:14 on March 12th, 2010 | Category: Vegetables | Tags: baked, easy, rice Ingredients:
2 cups mixed wild and brown rice
About 1 cup fresh champignon – sliced
Fried onions
½ cup sunflower seeds
4 cups boiling water
½ cup pine nuts
1 cup parsley – chopped
4 Tblsp olive oil
1 Tblsp honey or brown sugar
Salt and pepper
Method:
Mix all ingredients with fork. Bake, covered, […]
Posted by lynda at 12:46:00 on March 12th, 2010 | Category: Vegetables | Tags: baked, easy, rice Ingredients:
2 cups whole rice (you can use white – less cooking time – but whole is nicer
1 large onion – chopped
2 carrots – coarsely grated
50 gr pine nuts
4 cups water
about ½ teasp salt
1½ Tblsp chicken soup mix
* 2 teasp nutmeg
Method:
1. Fry onion, add grated carrots, […]
Posted by lynda at 06:13:35 on March 12th, 2010 | Category: Cakes | Tags: baked, easy, magic Ingredients:
1 container sweet cream (250 ml)
1½ cups sugar
1½ cups self-raising flour
2 eggs
Method:
1. Gently beat all ingredients in mixer.
2. Bake in two well-greased and floured tins, in moderate oven.
Options:
cocoa or chocolate sauce for marble cake
fruit cake mix
chocolate chips
brown sugar instead of white
nuts
cinnamon […]
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