Posted by lynda at 07:31:20 on July 31st, 2014 | Category: Complete Meals, Light Meals, Vegetarian | Tags: bake, baked, chickpeas, complete meal, easy, Mom, Vegetables, Vegetarian 4 cups cooked or canned chickpeas
3-4 Tblsp maple syrup or honey
1 teasp prepared mustard
3/4 large can crushed tomatoes
1 medium onion – chopped
Freshly ground black pepper
1/2 teasp cayenne pepper
Mix all ingredients well, and pile into oiled casserole dish. Cover and bake about 1 hour in mod-hot oven, uncovering […]
Posted by lynda at 08:54:09 on March 17th, 2010 | Category: Poultry | Tags: bake, chicken, Mom, sweet & sour Ingredients:
1 chicken
1/2 cup ketchop
1/2 cup honey
1/2 cup soy sauce
Method:
Pour honey, ketchup, and soy sauce over chicken, and bake.
Posted by lynda at 08:52:30 on March 17th, 2010 | Category: Poultry | Tags: chicken, ginger, honey, Mom, soy sauce Ingredients:
1 oven-ready chicken
2 teaspoon soy sauce
1 teaspoon ground ginger
1 onion
To Baste:
1 Tablespoon soy sauce
1 teaspoon ground ginger
4 Tablespoons honey
Method: Brush chicken inside an dout with soy sauce, and leave to dry in cool place. Sprinkle with ginger. Peel onion, and […]
Posted by lynda at 08:32:15 on March 17th, 2010 | Category: Poultry | Tags: beer, chicken, malt, Mom Ingredients:
Chicken portions
2 large onions – cubed
2 cloves garlic – crushed
1 bottle black beer
paprika
salt and pepper
mixed herbs
lots of parsley
2 tins tomato puree + 4 tins water
Method: Brown chicken in oven with salt, pepper, and garlic. Fry onions and add garlic, puree, water, beer and herbs, and […]
Posted by lynda at 08:22:13 on March 17th, 2010 | Category: Poultry | Tags: chicken, Mom, Poultry, sweet & sour Ingredients:
Schnitzel
breadcrumbs
paprika
Marinade:
salt and pepper
lots of fresh lemon juice
garlic
bay leaves
oil
Method: Dip each piece of schnitzel in breadcrumbs mixed with paprika, and place in pyrex or baking dish. Bake in oven till brown.
Posted by lynda at 08:19:42 on March 17th, 2010 | Category: Baked Goods | Tags: breakfast, Mom, sweet bread, yeast Ingredients:
80 gr yeast (4 heaped Tablespoons)
200 gr butter – nicely melted
1 kg flour (plus more as needed)
12 teaspoons sugar
4 eggs
1.5 teaspoons salt
1.5 cups milk
Method: In micro, warm yeast with 1 of the teaspoons sugar to reoom temperature. Place flour in bowl and make well in center. Into […]
Posted by lynda at 07:29:32 on March 17th, 2010 | Category: Baked Goods | Tags: Mom Ingredients:
200 gr butter
1 container yogurt (200 gr)
2 eggs
2 Tablespoons sugar
pinch salt
about 2 pkts Self-Raising flour (1 pkt = 2.5 cups) – to make workable dough
Method: Crumb butter, flour, salt and sugar. Beat eggs and add, leaving some for smearing. Add Gil. Roll dough to 1/4″ thick, and cut […]
Posted by lynda at 07:21:36 on March 17th, 2010 | Category: Holidays | Tags: apples, Mom, Pesach, walnuts Ingredients:
6 apples – peeled, cored and grated coarsely
150 gr walnuts – chopped
3 Tablespoons ground cinnamon
3 Tablespoons honey
6-8 Tablespoons sweet red wine
Method:
Place apples and walnuts in large bowl. Sprinkle cinnamon over, and stir in honey and sweet wine.
Refrigerate until serving.
Posted by lynda at 11:16:04 on March 15th, 2010 | Category: Meat | Tags: Mom, roast, sweet and sour Ingredients:
1 piece of meat – no. 5 or shoulder
1/2 cup vinegar
1/2 cup soy sauce
less than 1/2 cup sugar
lots of crushed garlic
Method:
Marinade in fridge at least 2 days. Bake in oven till tender.
Posted by lynda at 10:34:39 on March 15th, 2010 | Category: Meat | Tags: cholent, kugel, Mom Ingredients:
2 eggs
100 gr butter
2 teaspoons sugar
salt
1/4 cup water
3/4 cup matza meal
Ingredients: Mix eggs, sugar, butter and salt. Add water and matza meal. Form ball and place on top of cholent, in center. Swells.
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